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Bulk Foods & Case Sales

Case Sales Meat

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<ul>
<li>90/10 ground beef roll</li>
<li>Packaged in a vacuum pack</li>
<li>Fresh, never frozen</li>
<li>Use it for all kinds of dishes, from pasta to hamburgers</li>
<li>22g protein per serving</li>
</ul>

3865ef26-e17d-4296-9579-1f5d43009255.a38fb2098fcc641e198c7ce5595a8d33.jpeg

Member's Mark 90/10 Ground Beef Roll, Vacuum Pack, priced per pound

<ul>
<li>80/20 ground beef roll</li>
<li>Packaged in a vacuum pack</li>
<li>Fresh, never frozen</li>
<li>Use it for all kinds of dishes, from pasta to hamburgers&nbsp;</li>
<li>19g protein per serving</li>
</ul>

Member's Mark 80/20 Ground Beef Roll, Vacuum Pack, priced per pound

<ul>
<li>USDA Choice Angus beef boneless whole brisket</li>
<li>1 whole brisket in a vacuum pack</li>
<li>Best prepared using moist or dry heat</li>
<li>Can be used whole as a roast or shredded/sliced for Southern BBQ, entrees, sandwiches, or salads</li>
<li>18g protein per serving</li>
</ul>

3eda9537-bd68-480a-b40a-19fdb9c3d4f8.1ff53ea813896451ac9b8e2a12639e3c.jpeg

Member’s Mark USDA Choice Angus Beef Boneless Whole Brisket, Vacuum Pack, priced per pound

<ul>
	<li>Premium USDA Choice Angus Beef</li>
	<li>Cut fresh in club daily</li>
	<li>Always fresh, Never frozen</li>
	<li>Superior marbling for rich flavor</li>
	<li>Aged for optimal tenderness</li>
</ul>

5b025794-2e9e-4456-b32b-d44fb1f796de.c5602eaee41431e97ff0adbbe2bd03b3.jpeg

Member's Mark USDA Choice Angus Whole Beef Ribeye, Cryovac, priced per pound

<ul>
	<li>Lean beef ground fresh daily</li>
	<li>Perfect for easy ground beef recipes</li>
	<li>Makes great sauces, taco filling and stuffed peppers</li>
	<li>Great value size for businesses</li>
	<li>Good source of protein, iron and B vitamins</li>
</ul>

Case Sale item image not to scale. Please refer to unit and case sale weights to determine actual size.&nbsp;

93902c91-bccb-456f-8af9-3f8ebc58ec20.3102d5cf0b391397312dbf6f1e236903.jpeg

90%/10% Ground Beef Chub, Case, priced per pound

<ul>
	<li>80% lean ground beef packaged in chubs</li>
	<li>8 chubs per case</li>
	<li>Ground fresh daily</li>
	<li>Large volume for events or businesses to save costs</li>
	<li>Try in meatloaf, meatballs or spaghetti dinners</li>
</ul>

Case Sale item image not to scale. Please refer to unit and case sale weights to determine actual size.&nbsp;

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80%/20% Ground Chuck Chub, Case, priced per pound

<ul>
	<li>Flavorful cut that is made up mostly of the larger, more tender muscles found in the chuck</li>
	<li>Profitable cut that&rsquo;s most economical from May to July</li>
	<li>Perfect for high-volume cooking, reheats well</li>
	<li>Benefits from slow cooking to tenderize and result in rich, mouthwatering flavor</li>
</ul>

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Member's Mark USDA Choice Angus Whole Beef Chuck Roll, Cryovac, priced per pound

<ul>
	<li>Beef knuckle is suitable for a variety of cooking methods</li>
	<li>Both dry and moist cookery can be used to prepare a roast</li>
	<li>Great when enhanced with value-added marinades, sauces, accompaniments and side dishes</li>
	<li>Aliases: Knuckle, Round Tip, Sirloin Tip, Tip</li>
</ul>

86b87163-1f31-48e4-a4a0-5a69b71ca126.58bca3f45b1e13d77d04568be4cc178b.jpeg

Member’s Mark USDA Choice Angus Beef Sirloin Tip, Cryovac, priced per pound

<ul>
	<li>One of the more than 29 beef sirloin cuts that qualify as lean</li>
	<li>Economical beef sirloin cut ideal for lighter menus</li>
	<li>Enhance with your favorite marinades, sauces, accompaniments and side dishes</li>
	<li>Perfect for creating mouthwatering roasts</li>
	<li>One piece per bag</li>
</ul>

793f7822-20b1-418f-93c0-506c3673b13f.cd610a668c1c6a960623c000dcad4cc1.jpeg

Member's Mark USDA Choice Angus Whole Beef Eye of Round, Cryovac, priced per pound

<ul>
	<li>Boneless brisket flat from Angus beef</li>
	<li>One piece per bag</li>
	<li>4-10 lbs. of meat per bag</li>
	<li>Priced per pound</li>
</ul>

b0270187-a58b-497a-b2fd-bd13987a67d6.32cfda04e5510a1953ac085cb88b8027.jpeg

Member’s Mark USDA Choice Angus Beef Brisket Flat, Cryovac, priced per pound

<ul>
<li>Superior marbling for exceptional taste and texture</li>
<li>Juicy and tender with great beef flavor</li>
<li>3/4" thick fat left on one side for cooking flexibility and robust flavor</li>
<li>Ideal for a variety of dishes - BBQ, global entrees, sandwiches and more</li>
<li>Performs well smoked, braised, grilled or sous vide</li>
<li>5-7 pieces per case</li>
</ul>

a211f35a-d4b5-4d56-814e-16b643f0da7c.52c9cadca1eb4f5ad941018a78af426b.jpeg

USDA Choice Angus Beef Whole Brisket, Case, priced per pound

<ul>
<li>Case of beef chuck roll</li>
<li>Ideal for food services or catering industries</li>
<li>Perfect for feeding large crowds</li>
<li>Can be delicious and full of flavor</li>
<li>A versatile protein that can be used in many dishes</li>
<li>3-4 pieces per case</li>
</ul>
Case Sale item image not to scale. Please refer to unit and case sale weights to determine actual size.

3afcf378-d787-43c1-8a04-beee659023d4.dd46673070d53e04ba839880bb6e70e5.jpeg

Whole Beef Chuck Roll, Case, priced per pound

<ul>
<li>Beef cheek meat</li>
<li>USDA Choice</li>
<li>Item is variable weight sold by the pound</li>
<li>Available in MultiVac packages</li>
<li>Always fresh never frozen</li>
</ul>

042ba1f1-23cb-4b3e-8559-ccd0ee3a0b50.0b2d16eb642aa08ffab3a78baccd4f29.jpeg

Member's Mark Beef Cheek Meat, Cryovac, priced per pound

<ul>
	<li>Angus beef in a full-flavored cut that&#39;s great in a variety of recipes</li>
	<li>Beef bottom round is best prepared using moist heat such as slow cooking or braising to enhance tenderness and add flavor</li>
	<li>Also known as a beef round bottom, gooseneck, outside round</li>
</ul>

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Member's  Mark USDA Choice Angus Whole Beef Bottom Round, Cryovac, priced per pound

<ul>
<li>Case of tender, juicy beef ribeye</li>
<li>Easy to cook using a variety of methods</li>
<li>Tastes great with almost any spice or side item</li>
<li>Perfect for feeding many people at once</li>
<li>3-5 units per case</li>
</ul>
Case Sale item image not to scale. Please refer to unit and case sale weights to determine actual size.

d29c7a9e-3e11-4a6d-bc33-9103d3d2b5c9.117991befa760fd3e47a6e36f827fb0f.jpeg

Member's Mark USDA Choice Angus Beef Whole Boneless Ribeye, Case, priced per pound

<ul>
<li>Beef knuckle is suitable for a variety of cooking methods</li>
<li>Both dry and moist cookery can be used to prepare a roast</li>
<li>Great when enhanced with value-added marinades, sauces, accompaniments and side dishes</li>
<li>Aliases: Knuckle, Round Tip, Sirloin Tip, Tip</li>
<li>Piece count varies by case,</li>
</ul>
Case Sale item image not to scale. Please refer to unit and case sale weights to determine actual size.

2acc7f04-f538-4e58-8b00-e3c752812a4f.169d20eb2ecbe30255d426b6dbc86223.jpeg

Sirloin Tip, Case  priced per pound

<ul>
	<li>Includes the strip loin and tenderloin</li>
	<li>Yields several types of classic steaks such as Kansas City strip, New York strip and T-bone</li>
	<li>Good source of protein, iron and zinc</li>
	<li>One piece per bag</li>
</ul>

26da7b57-8777-4101-aa6f-f0d43e99a32e.8ec1ff5575abbdae2d9a46ffe2cb750e.jpeg

Member's Mark USDA Choice Angus Whole Beef Short Loin, Bone-in, Cryovac, priced per pound

<ul>
	<li>Bone-in rib&nbsp;cowboy ribeye</li>
	<li>Cryovac packaging&nbsp;</li>
	<li>Generous marbling throughout</li>
	<li>Rich, juicy and very flavorful</li>
</ul>

Case Sale item image not to scale. Please refer to unit and case sale weights to determine actual size.&nbsp;

e745d2f2-b700-405f-bd59-ec84839f10f8.1ffc82f4f02f13f6d3d8fccd9bf341fd.jpeg

USDA Choice Angus Beef Whole Cowboy Ribeye, Case, priced per pound

<ul>
<li>A case order includes anywhere from 60 to 80 pounds of USDA Prime beef</li>
<li>The Angus beef is great for a stir fry, in stews or ground for Angus steak burgers</li>
<li>After ordering, the purchase will be available for pick-up within three days</li>
<li>Piece count varies by case</li>
</ul>
Case Sale item image not to scale. Please refer to unit and case sale weights to determine actual size.

30255457-d2ab-41d2-8e31-1f54d14f78d9.6dd642583321ec91752292dbbcbaac67.jpeg

USDA Choice Angus Beef Special Trim, Case, priced per pound

<ul>
<li>For those that like their steaks with more fat, this is the steak for you</li>
<li>Great steak to marinate because of its loose texture, which absorbs flavors well</li>
<li>Perfect as a salad topper, filling for wraps, sandwiches and fajitas</li>
<li>Piece count varies per box</li>
</ul>

592bce6c-f679-4561-b232-3735ae7abb8a.63effd799c46a593f96b36a226e56a84.jpeg

USDA Select Angus Beef Inside Skirts, Case, priced per pound

<ul>
<li>Angus Choice beef</li>
<li>Consists of the rib section from any rib and/or plate item</li>
<li>Contains at least 2 but no more than 5 ribs</li>
<li>Rich, deep flavor</li>
<li>Less expensive cut that offers good profit opportunities</li>
<li>3-4 pieces per case</li>
</ul>
Case Sale item image not to scale. Please refer to unit and case sale weights to determine actual size.

2f95de0b-478f-424e-8d0a-bb1f09cca982.d37c1ed8c7e74bfc5e529d314c964fa8.jpeg

USDA Choice Angus Beef Short Ribs, Case, priced per pound

<ul>
	<li>Most tender cut of beef</li>
	<li>Fresh, never frozen</li>
	<li>Perfect for slow cooker meals</li>
</ul>

6c3fe153-9e06-469d-8c52-b8fa97d891bd.2c14eda5c9000b37bf1fd444a1aa87f4.jpeg

Member’s Mark USDA Choice Angus Whole Beef Peeled Butt Tenderloin, Cryovac, priced per pound

<ul>
<li>One of the more than 29 beef cuts that qualify as lean</li>
<li>Economical beef cut ideal for lighter menus</li>
<li>Great when enhanced with value-added marinades, sauces, accompaniment and side dishes</li>
<li>10-12 pieces per case</li>
</ul>
Case Sale item image not to scale. Please refer to unit and case sale weights to determine actual size.

b16e0434-4cbb-43fd-b80a-ab7d146f8dab.7858961873241b6972159c839daba3f2.jpeg

USDA Choice Angus Whole Eye of Round, Case, priced per pound

<ul>
<li>Angus beef flank is a popular cut for food service due to its great natural flavor and ease of preparation</li>
<li>Long and flat cut, flank can be used in a variety of dishes including London broil</li>
<li>Alternative to skirt steak often used in fajitas</li>
<li>Angus beef steak can be grilled, pan-fried, broiled or braised to increase tenderness</li>
<li>USDA Choice</li>
<li>Piece count varies by case</li>
</ul>
Case Sale item image not to scale. Please refer to unit and case sale weights to determine actual size.

3cf778ec-9854-4c5a-9d39-c51b0a7d9b1c.44c4d9119abab6881a0e77d91aec1561.jpeg

USDA Choice Angus Beef Flanks, Case, priced per pound

<ul>
<li>Case of Angus beef</li>
<li>Perfect for creating a variety of tasty meals</li>
<li>Full of vitamins and nutrients</li>
<li>4 pieces per box,&nbsp;</li>
</ul>
Case Sale item image not to scale. Please refer to unit and case sale weights to determine actual size.

c6779c50-01db-4deb-a1b1-aac3b4f06d81.afbba28a551d5dc1f26bccc37e4b80b9.jpeg

USDA Choice Angus Beef Outside Round, Case, priced per pound

<ul>
<li>Whole beef flanks from Angus beef
 <li>Easy to prepare</li> <li>Delicious flavor</li> <li>Great for cooking large meals</li></ul>

cab6d46b-f655-408a-be99-99fea2814b39.fc4c48ccc5a2fe2c7beee5f076f81719.jpeg

Member’s Mark USDA Choice Angus Beef Whole Flanks, Vacuum Pack, priced per pound

<ul>
<li>Case of delicious beef strip loin</li>
<li>Appetizing, juicy and easy to prepare</li>
<li>Can be used in many recipes</li>
<li>Ideal for feeding large groups of people</li>
<li>Packed with vitamins and nutrients</li>
<li>5-6 pieces per case</li>
</ul>
Case Sale item image not to scale. Please refer to unit and case sale weights to determine actual size.

d8fcbc6f-969f-4797-b7fd-c718c6360391.62a5df4e5740b127885e291382aed9fd.jpeg

USDA Choice Angus Beef Whole Strip Loin, Case, priced per pound

<ul>
<li>12 pieces per case</li>
<li>The most tender cut of meat</li>
<li>Top seller in food service</li>
<li>Aliases include: Butt Tenderloin, Chateaubriand, Filet Mignon, Filet Mignon Roast, Full Tenderloin Roast, Medallions, Short Tenderloin, Tenderloin Tips and Tournedos</li>
<li>Lean and delicious</li>
<li>The exemplar of beef quality</li>
</ul>
Case Sale item image not to scale. Please refer to unit and case sale weights to determine actual size.

7b613e22-2b19-4d0b-afcc-8c5b1d982fd5.71ae225b3dc3cc5c119b518c76b095dd.jpeg

USDA Choice Angus Beef Whole Tenderloin, Case, priced per pound

<ul>
<li>Smaller, triangular-shaped muscle that is frequently further processed into marinated steaks or fajita strips</li>
<li>Also known as Bottom Sirloin, Boneless Bottom, Sirloin Flap Bottom, Sirloin Flap Bavette and Flap Meat</li>
<li>Provides restaurant and home chefs the raw material for creative, innovative recipes</li>
<li>Piece count varies by bag</li>
</ul>

a5b25d76-732c-4f89-9912-b816577ae601.5a3b976a85a2aa226d4e07dd709e8560.jpeg

Member's Mark USDA Choice Angus Whole Beef Flap Meat, Cryovac, priced per pound

<ul>
<li>Lean, beefy, and flavorful</li>
<li>Versatile angus beef that can be used in countless recipes</li>
<li>Can be carved into steaks, cubes, filets and strips</li>
<li>Easily cooked on the grill, pan or oven</li>
<li>9 pieces per case</li>
</ul>
Case Sale item image not to scale. Please refer to unit and case sale weights to determine actual size.

e31ff62a-1f90-4bac-807c-9640ef21ea8a.0a3204c6c721a7397938c9826ad06704.jpeg

USDA Choice Angus Beef Top Butt Boneless Center Cut, Case, priced per pound

<ul>
<li>Prime Beef</li>
<li>Hand-selected from Prime grade, grain-fed cattle</li>
<li>Excellent flavor and tenderness</li>
<li>Boneless</li>
<li>Piece count varies by case</li>
</ul>

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Prime Whole Strip Loin, Case, priced per pound

<ul>
	<li>Premium-reserve quality</li>
	<li>Hand cut and selected in Club</li>
	<li>Most tender cut of beef</li>
	<li>Perfect for slow cooker meals</li>
</ul>

036cc46d-3534-49b9-9f18-b2b496067b31.0bf1bac66361f05be956c0e9e9a58854.jpeg

USDA Choice Angus Beef Whole Tenderloin, Cryovac, Case, priced per pound

<ul>
<li>Smaller, triangular-shaped muscle that is frequently further processed into marinated steaks or fajita strips</li>
<li>Also known as bottom sirloin, boneless bottom, sirloin flap bottom, sirloin flap bavette and flap meat</li>
<li>This prime beef provides restaurant and home chefs the raw material for creative, innovative recipes</li>
<li>Save on price margins by buying in bulk</li>
<li>USDA Choice</li>
<li>Piece count varies per case</li>
</ul>
Case Sale item image not to scale. Please refer to unit and case sale weights to determine actual size.

91c8a67e-46c4-48c2-a4fd-6614078d7ed3.523dfed25cf76c40b386b6539ed06fd2.jpeg

USDA Choice Angus Beef Flap Meat, Case, priced per pound

<ul>
<li>USDA Prime Angus beef boneless whole brisket</li>
<li>1 whole brisket in a vacuum pack</li>
<li>Best prepared using moist or dry heat</li>
<li>Can be used whole as a roast or shredded/sliced for Southern BBQ, entrees, sandwiches, or salads</li>
<li>19g protein per serving</li>
</ul>

a8268ab3-ec1d-450c-ad84-e3679aa0d286.17dfd7fb3e826fcb7ff5c670a31c2dc9.jpeg

Member's Mark USDA Prime Angus Beef Boneless Whole Brisket, Vacuum Pack, priced per pound

<ul>
<li>Product is a whole slab of beef short ribs (not sliced)
	<li>Each portion contains four ribs</li>
	<li>Perfect for feeding a group</li>
	<li>Less expensive than alternatives</li>
	<li>Piece count varies by bag</li>

</ul>

826f0d74-ed5b-4824-a60a-29a106a0310e.c17a7cbd4de7aecc5c2a50f34670a979.jpeg

Member's Mark USDA Choice Angus Whole Beef Short Ribs, Bone-in, Cryovac, priced per pound, 2 per bag

<ul>
<li>Premium USDA Choice Angus Beef</li>
<li>Cut fresh in club daily</li>
<li>Always fresh, never frozen</li>
<li>Superior marbling for rich flavor</li>
<li>Aged for optimal tenderness</li>
</ul>

f73b297a-1bca-40d2-b150-5c1354073d39.75938facaddf1248e981b77ec9e5d9e9.jpeg

Member’s Mark USDA Choice Angus Whole Beef Tenderloins, Cryovac, priced per pound

<ul>
<li>Case of packed beef oxtails</li>
<li>4 pieces per case</li>
<li>Easy to prepare</li>
<li>Great for feeding multiple people</li>
<li>Contains healthy nutrients</li>
</ul>
Case Sale item image not to scale. Please refer to unit and case sale weights to determine actual size.

fd75185e-e0ad-4f2f-817e-a5f61d7092c4.208fd5961f99d5a1e70d4e1017ebb3ac.jpeg

Jointed Beef Oxtails, Case, priced per pound

<ul>
<li>Prime rib ground beef roll ready for slicing for sliders</li>
<li>Packaged in a vacuum pack</li>
<li>All natural and freezer ready&nbsp;</li>
<li>Serve quality prime rib steak patties for burger night with flavor everyone will love</li>
<li>21g protein per serving</li>
</ul>

d1bd4037-20b2-4a05-ab8e-a91873635904.01c9ba499741fd7fc37d7ae374b23ec8.jpeg

Member's Mark Prime Rib Ground Beef Roll, Vacuum Pack, priced per pound

Instant Savings

<ul>
<li>Superior marbling for exceptional taste and texture</li>
<li>Juicy and tender with great beef flavor&nbsp;</li>
<li>3/4" thick fat left on one side for cooking flexibility and robust flavor</li>
<li>Ideal for a variety of dishes - BBQ, global entrees, sandwiches and more</li>
<li>Performs well smoked, braised, grilled or sous vide</li>
</ul>

2c7e7182-e096-48c6-b22e-730ca073ee68.9992a0cd6d1297fed6825b881aee3b87.jpeg

Member's Mark Prime Whole Beef Brisket, Case, priced per pound

<ul>
	<li>Used to create Angus beef steak</li>
	<li>Also known as &quot;Export Style&quot; or &quot;Lifter Meat&quot;</li>
	<li>Great flavor grilled or sauteed</li>
	<li>USDA Choice</li>
	<li>Priced per pound</li>
</ul>

9d92bc8c-09fd-4d53-83b4-f177e554b421.1f96d2db0f018e55e5dc1de6f04ac912.jpeg

Member's Mark USDA Choice Angus Whole Beef Special Trim, Cryovac, priced per pound

<ul>
<li>One of the more than 29 beef cuts that qualify as lean</li>
<li>The portion of the bottom sirloin that remains after removal of the flap and ball tip</li>
<li>Also known as Beef Loin, Bottom Sirloin Roast, Boneless Tri-Tip and Triangle Roast</li>
<li>Piece count varies per bag</li>
</ul>

0ec47449-1206-4e7a-95d6-56ca8e8890d7.21abbf2c541b95034f21da141fddc8c2.jpeg

Member's Mark USDA Choice Angus Whole Beef Peeled Tri Tips, Cryovac, priced per pound

<ul>
<li>Beef cheek meat</li>
<li>Priced per pound</li>
<li>USDA Choice</li>
<li>4-5 packs per case</li>
<li>Always fresh never frozen</li>
</ul>

a9f40701-f406-43b1-83c0-e3464f7d16bd.c7981579b6e62284e8cd57fdaf05d6d3.jpeg

USDA Choice Beef Cheek Meat, Case, priced per pound

<ul>
	<li>Net Weight: 27-36.5 lb. (9pks.)</li>
	<li>Flat cut</li>
	<li>Keep refrigerated&nbsp;</li>
	<li>Spice packet included&nbsp;</li>
	<li>Tender and delicious flavor</li>
</ul>

bd9abf9b-3798-4995-a5ac-7b16259b4f5a.25e1ef49920f838c51f6a6bafbc8cd37.jpeg

USDA Choice Corned Beef Brisket Multivac, Case, priced per pound

<ul>
<li>Whole short loin includes part of the top loin and beef tenderloin</li>
<li>Contains classic steak cuts including porterhouse, T-bone, and New York Strip</li>
<li>Perfect roast for your next cookout or barbecue</li>
<li>3 pieces per case</li>
</ul>
Case Sale item image not to scale. Please refer to unit and case sale weights to determine actual size.

Case Sales Meat(45+)

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Case Sales Meat